Amount of Vitamin B-6 in Mung beans, mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Mung beans, mature seeds, raw there is 0.382 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Mung beans, mature seeds, raw.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Spices, sage, ground 2.69 mg
Mung beans, mature seeds, raw

Mung beans, mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Mung beans, mature seeds, raw are listed below.

Water 9.05 g 9.05%
Energy (calorie) 347 kcal
Energy (joule) 1452 kJ
Protein 23.86 g 23.86%
Total lipid (fat) 1.15 g 1.15%
Ash 3.32 g 3.32%
Carbohydrate, by difference 62.62 g 62.62%
Fiber, total dietary 16.3 g 16.3%
Sugars, total 6.6 g 6.6%
Calcium, Ca 132 mg 0.13%
Iron, Fe 6.74 mg 0.01%
Magnesium, Mg 189 mg 0.19%
Phosphorus, P 367 mg 0.37%
Potassium, K 1246 mg 1.25%
Sodium, Na 15 mg 0.02%
Zinc, Zn 2.68 mg
Copper, Cu 0.941 mg
Manganese, Mn 1.035 mg
Selenium, Se 8.2 µg
Vitamin C, total ascorbic acid 4.8 mg

Nutrients in Mung beans, mature seeds, raw